Browse Every Recipe - Page Number 52

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Bright green avocado pesto coats the zoodles, a healthy and delicious Italian-inspired dish.
Avocado Pesto Zoodles #460

Zucchini noodles tossed in rich avocado pesto with cherry tomatoes for a fresh, flavorful meal.

Cloud Bread Breakfast Clouds #461
Cloud Bread Breakfast Clouds #461

A light, fluffy breakfast with baked egg whites, creamy avocado slices, and poached eggs.

Mouthwatering image of a fully-loaded, delicious Chopped Italian Grinder sandwich, perfect for lunch.
Chopped Italian Grinder Sandwich #462

A hearty sandwich combining Italian meats, provolone, and crisp veggies inside a toasted hoagie roll.

Fluffy Cottage Cheese Pancakes #463
Fluffy Cottage Cheese Pancakes #463

Light and fluffy pancakes combining cottage cheese richness with oat flour's wholesome texture.

A close-up of Nature's Cereal Bowl highlights juicy berries swimming in chilled coconut water, a refreshing delight.
Natures Cereal Bowl Vibrant Medley #464

Fresh berries served in chilled coconut water over ice for a naturally sweet, refreshing treat.

This pink pasta with beet cream showcases a rich, creamy sauce that clings to penne with deliciousness.
Pink Pasta Beet Cream #465

Vibrant pasta coated in smooth beetroot cream, infused with garlic and Parmesan for a rich, colorful dish.

Freshly baked bread holds rich, steaming Chicken Alfredo, garnished with green parsley for serving.
Chicken Alfredo Bread Bowl #466

Golden bread bowls filled with creamy chicken Alfredo sauce and Parmesan. A hearty Italian-American comfort meal.

Golden Caramelized Onion Grilled Cheese on sourdough, showing oozing sharp cheddar and jammy onions.
Caramelized Onion Grilled Cheese #467

Buttery sourdough filled with jammy caramelized onions and melted sharp white cheddar for ultimate comfort.

Vibrant roasted sweet potato salad featuring caramelized cubes, crumbled feta, and red onion on a bed of fresh arugula.
Roasted Sweet Potato Salad #468

Caramelized roasted sweet potatoes, peppery arugula, and creamy feta tossed in a tangy honey-lime dressing.