Rebel Float Cherry Cola Cream (Print View)

Cherry cola, vanilla ice cream, and fresh cherries combine for a creamy, nostalgic fountain-style float.

# Components:

→ Soda Base

01 - 2 cups cherry cola, chilled
02 - 1/4 cup cherry juice, chilled

→ Creamy Layer

03 - 2 large scoops vanilla ice cream
04 - 1/4 cup heavy cream, very cold

→ Garnish

05 - 4 maraschino cherries or fresh cherries, pitted
06 - Whipped cream, for topping (optional)

# Directions:

01 - Pour 1 cup of chilled cherry cola into each tall glass.
02 - Add 2 tablespoons of cherry juice to each glass and stir gently to combine.
03 - Place one scoop of vanilla ice cream into each glass.
04 - Slowly drizzle 2 tablespoons of very cold heavy cream over the vanilla ice cream in each glass.
05 - Top with whipped cream, if desired, and garnish with cherries. Serve immediately with a straw and a long spoon.

# Expert Advice:

01 -
  • Ready in just 5 minutes with zero cooking required
  • Perfect for hot summer days when you need instant refreshment
  • Makes an impressive treat for kids and adults alike
  • Creates that classic soda shop experience right at home
  • Uses simple ingredients you probably already have
02 -
  • Perfect for parties and can be set up as a build your own float bar
  • Contains approximately 285 calories per serving making it a reasonable treat
  • Creates that perfect nostalgic soda shop experience at home
  • Offers endless customization possibilities with different sodas and ice cream flavors
03 -
  • Always use well chilled ingredients for the best layering effect and to prevent the ice cream from melting too quickly. Chill your glasses in the freezer for about 10 minutes before assembling for an extra special touch that keeps everything cold longer.
  • When adding the ice cream, place it gently on the surface rather than dropping it in, which helps maintain carbonation. The perfect float has a balance of fizz and creaminess that comes from careful assembly.
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