Sweetheart Brie Jam Board (Print View)

Creamy Brie paired with fresh berries, nuts, and jams arranged beautifully for sharing moments.

# Components:

→ Cheese

01 - 1 small heart-shaped Brie (7 oz)

→ Jams and Spreads

02 - 2 tbsp raspberry jam
03 - 2 tbsp fig jam
04 - 2 tbsp honey

→ Fresh Fruit

05 - 1/2 cup fresh strawberries, halved
06 - 1/2 cup seedless red grapes
07 - 1/4 cup fresh raspberries

→ Accompaniments

08 - 1 cup assorted crackers (heart-shaped if available)
09 - 1/4 cup roasted almonds or walnuts
10 - 1/4 cup dark chocolate pieces or truffles

→ Garnish

11 - Fresh mint leaves (optional)

# Directions:

01 - Place the Brie at the center of a serving board. Optionally shape a round Brie using a heart-shaped cookie cutter for a festive presentation.
02 - Spoon raspberry and fig jams into small bowls and place them on the board. Drizzle honey over the Brie or serve it on the side.
03 - Distribute strawberries, grapes, and raspberries evenly around the cheese to enhance visual appeal.
04 - Cluster crackers around the board, filling empty spaces to create a full, inviting display.
05 - Disperse roasted almonds or walnuts and dark chocolate pieces or truffles across the board for texture and variety.
06 - Add fresh mint leaves to the board for color and aromatic enhancement.
07 - Present immediately, allowing guests to assemble their preferred bites.

# Expert Advice:

01 -
  • Creamy and flavorful Brie cheese centerpiece
  • Variety of fresh fruits and jams for perfect balance
02 -
  • For extra indulgence, warm the Brie in a 180°C (350℉) oven for 5–7 minutes until soft and gooey.
  • Substitute jams with apricot or cherry preserves for variety.
03 -
  • Use heart-shaped cookie cutters for a festive presentation.
  • Balance sweet and savory elements to enhance flavor.
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