# Components:
→ Dark Side
01 - 1 cup black olives, pitted
02 - 2.8 ounces dark rye crackers
03 - 2.8 ounces aged balsamic-glazed mushrooms, sliced (optional)
04 - 2.1 ounces black grapes or blackberries
05 - 1.8 ounces dark chocolate squares (70% cacao or higher)
→ Light Side
06 - 4.2 ounces white cheese (goat cheese, brie, or mozzarella), sliced or cubed
07 - 2.8 ounces rice crackers or water crackers
08 - 2.1 ounces raw cashews or blanched almonds
09 - 1.8 ounces dried apricots or white grapes
10 - 1 tablespoon honey, for drizzling (optional)
# Directions:
01 - Place a large, round serving board or platter on the work surface.
02 - Using a small bowl or circular cutter as a guide, lightly mark an S-shaped curve down the center to create the yin and yang division.
03 - On one half, artfully arrange the black olives, dark rye crackers, mushrooms, grapes or blackberries, and dark chocolate to fill the dark side.
04 - On the opposite half, arrange the white cheese, rice or water crackers, cashews or almonds, dried apricots or white grapes, and drizzle honey if desired.
05 - Place a small round cheese ball or olive as the dot in each swirl to mimic the yin-yang symbol.
06 - Serve immediately, encouraging guests to enjoy both sides for contrasting flavors and textures.